Skip to main content

Busy Week

Better late than never. I had a super busy week. Very grateful.



Other posts on . . .

Comments

  1. Pat BApril 28, 2020 at 2:27 PM

    A beautiful TTofT post. Sometimes photos can say it all, no words needed.

    ReplyDelete
  2. KristiApril 29, 2020 at 9:57 AM

    So glad you joined us! Thank you for all your efforts during this pandemic!

    ReplyDelete
  3. Lisa TomeyApril 30, 2020 at 3:56 AM

    I am so sorry about Snowball. Thank you for your dedication on the health front. Pictures do speak thousands of words. Stay well.

    ReplyDelete

Post a Comment

Thanks for reading. I would love to read your comment.

Popular Posts

New Year 2021 Gratitude

Welcome to my first post in the New Year 2021. Most of my off days are still spent indoors. It is cold outside. 39 degrees in Colorado. With still some social distancing, I still have many things to be grateful for this second wave of COVID. A family member was hospitalized in December but released in early January in better health. The COVID population in my hospital is low. I completed my 2/2 COVID immunization. It is something to be thankful for being in Tier 1A as I work in the intensive care unit. A working fireplace to sit close to - at home. A pedicure service for me and my daughter (and a cheese grater for callus removal *laughing out loud*) Chair massager at home to go home to after a long day at work. My family loves the chair, even little Josiah who is not even two. Funny Josiah whatever he does. He eats like a dog with a spoon and fork in his hands. Who needs those spoons and forks? They are just props. Kiddie masks fitting Josiah. He does not mind much wearing it. For many
4 comments
Read more

Comfort

I harvested some greens from my indoor hydroponic planter . The greens can't get fresher than these, harvested right from my dining room. They are perfect with the Costco-size beef and pork.  I cooked six dishes. Most left-overs will be frozen for later like after-work dinner when most times, we are too exhausted to cook. I am grateful for the memory of cooking comfort I remembered from childhood in the Philippines--peanut stew, adobo, pork chops seasoned with lemon pepper, and sour soup.  I am grateful for the recipes readily available from the internet, the oven, instapot, and air fryer. I was able to cook 6 dishes in 2 hours, preparation time included. You'd think I was in a cooking contest under time-pressure. Only the judges (my family) are more forgiving and very appreciative of my cooking. I am grateful for the simple things I get to enjoy with my family--walking outdoors, however cold, before the snow hit--picture taking, and watching TV together. I am even thankful for
4 comments
Read more

Visit

Surrounding  Visiting Spending time with the people you love Takes a chunk of your time Yet the pay off is worthwhile I did these just yesterday and the day before While the days were bright, no rain, no pour So today it’s wet and we could not go out  I am thankful we did as we all look up
Post a Comment
Read more